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VALENTINE'S DAY

Join us for a romantic evening of live music & a prix-fixe dinner

$135 per person with optional upgrades

APPETIZER

(choose one)

ROASTED BEET SALAD
orange vinaigrette, radicchio, heart of palm, chèvre cheese (v, gf, vg with no cheese)

CITRUS CURED YELLOWTAIL
green apple, pickled celery, dashi vinaigrette, frisée (gf)

PEEKYTOE CRAB CAKE 
charred avocado, nori egg sauce

ENTRÉE

(choose one)

US PRIME NY STRIP*
pomme purée, beef jus, roasted squash (gf)

THRILLA IN MANILA
linguine, manila clam, mussels, comté sabayon, herb salad

CHILEAN SEA BASS
bok choy, cauliflower puree, beurre blanc, mint (gf)

AGEDASHI TOFU
maitake mushroom, tempura batter, kombu broth (vg)

DESSERT

(choose one)

CHOCOLATE CAKE
armagnac chocolate mousse

ASSORTED SORBETS (gf, vg)

STRAWBERRY PANNA COTTA (gf)

ADD A WINE PAIRING

$45 + tax

APPETIZER COURSE

-choose one-

RED WINE  Pinot Noir, Maison L’Envoye, Two Messengers, Willamette, OR 2022

WHITE WINE  Sauvignon Blanc, Rombauer, Napa Valley, CA 2022

ENTRÉE COURSE

-choose one- 

RED WINE  Super Tuscan, Casanova di Neri Irrosso Toscana IGT, IT 2022

WHITE WINE Chardonnay, Cuvasion Estate, Varneros, CA 2020

DESSERT COURSE

DESSERT WINE  Villa Campobello Il Santo

LUXURY UPGRADES

SEAFOOD PLATEAUX $95
includes king prawns, lobster salad, hiramasa, oysters, & mussels. 

CAVIAR & VODKA $158
Royal Ossetra Caviar & 4 oz ‘frozen’ Belvedere 10 Organic Vodka.

CAVIAR & CHAMPAGNE
Royal Ossetra Caviar & two bottles of Mini Moët to start your evening off.

CHAMPAGNE GREETING
A bottle of Veuve Clicquot Rose will be waiting at your table upon arrival—an exceptional way to start your evening or celebrate someone special.

CHAMPAGNE GREETING
A bottle of Krug Grand Cuvee 169 eme Edition, Brut, will be waiting at your table upon arrival—an exceptional way to start your evening or celebrate someone special.

*Please note the price of the prix-fixe purchased through our website does not include tax or gratuity

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.  

v: vegetarian vg: vegan gf: gluten-free