NEW YEAR'S EVE AT NOMAD

Live music all night to ring in the New Year. Enjoy our headliner Richie Nuzz & his band from 9:30 – 12:30.

Dress to impress for a glamorous evening with live music & a four-course prix-fixe menu designed by Michelin Chef Jiho Kim

Two seatings available

SEAFOOD PLATEAU

+$90 supplement

8 oysters, 8 prawns, 20g caviar, 12 mussels, lobster salad, scallop ceviche

9:30 pm seating only, not inlcuded in 6:00 pm seating

crème fraîche panna cotta, dill

(choose one)

WINTER GREEN SALAD
roasted beet, candied walnut, cara cara orange

MADAI
pickled jicama, fennel, serrano pepper, mint oil

SEARED SCALLOP
charred cabbage, brown butter sabayon, honey butter almond

FOIE GRAS MOUSSE +$20 supplement
brioche, sherry vinaigrette, pickled shallot gastrique, port wine poached pear

+$80 supplement

WHITE TRUFFLE TAGLIONI
poached egg yolk

(choose one)

BLACK COD
bouillabaisse, prawns, mussel, rouille, celery

LONG ISLAND DUCK BREAST
caramelized apple, celery root purée, five spiced duck jus

NEW YORK STRIP
trumpet mushroom, herb salad, french onion jus

BUTTERNUT SQUASH RISOTTO
saffron horchata, zucchini, chestnut

selection of house made desserts

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

v: vegetarian vg: vegan gf: gluten-free